Savory Sardine Profiteroles Savory Sardine Profiteroles Pâte à Choux (pastry) Ingredients 4 oz. water (see notes) 4 oz. heavy cream (see notes) 3 oz. unsalted butter (see notes) 4.5 oz. all-purpose flour (see notes) ¼ cup finely grated parmesan cheese 1 tsp minced...
Brisling Sardine Deviled Eggs Brisling Sardine Deviled Eggs Ingredients 8 large eggs 1 can Crown Prince Natural Brisling Sardines in Mustard 1 tbsp Dijon mustard 2 tbsp mayonnaise 2 green onions, sliced salt and black pepper, to taste Directions Gently place eggs into...
Quinoa Sardine Tabbouleh with Garlic Anchovy Pita Chips Quinoa Sardine Tabbouleh with Garlic Anchovy Pita Chips Ingredients 1 bunch parsley, leaves removed from stem and finely chopped 1 cup quartered grape tomatoes ½ English cucumber, diced 1 ½ cup cooked quinoa (see...
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